What is Nattozimes?

Nattozimes® is a proprietary blend of protease enzymes matching the fibrinolytic activity of nattokinase, and helps maintain healthy protein metabolism within the digestive tract and systemically.

What are Nattozimes and Serrazimes?

Natto-Serrazime™ is a unique blend of two potent fungal proteolytic enzymes, Nattozimes® (derived from the fungi Aspergillus oryzae and Aspergillus melleus) and Serrazimes®, which are used for cardiovascular, anti-inflammatory, respiratory, and immune support.

What are Proteo enzymes?

Proteolytic enzymes (proteases) are enzymes that break down protein. These enzymes are made by animals, plants, fungi, and bacteria. Proteolytic enzymes break down proteins in the body or on the skin. This might help with digestion or with the breakdown of proteins involved in swelling and pain.

What are the health benefits of nattokinase?

Studies show that nattokinase dissolves blood clots — which helps maintain good blood vessel structure, improves blood flow, and lowers the risk of heart disease. It can also help lower your blood pressure, reducing strain on the heart that can lead to heart attacks.

What does serrapeptase do for the body?

Serrapeptase is an enzyme that’s been used in Japan and Europe for decades for pain and inflammation. It may also decrease your risk of infections, prevent blood clots, and aid certain chronic respiratory diseases. While promising, more research is needed to confirm the efficacy and long-term safety of serrapeptase.

How long does it take for Serrapeptase to start working?

Serrapeptase can dissolve or eat up cysts or fibroids when taken regularly. 10mg, thrice daily is an ideal dose for the enzyme to work on fibroids. The best results can be seen after 2-weeks, and the dosage can last up to 4-weeks.

What are the side effects of taking serrapeptase?

Side effects of Serrapeptase

  • Serrapeptase can cause pneumonitis (lung inflammation) in elderly adults.
  • Some common side effects after taking Serrapeptase are nausea, stomach upset, vomiting, cough, poor appetite, blood clotting disturbances, muscle & joint pain, skin reactions and rashes.

Which fruit has the most protease?

Pineapple and papaya fruit are two of the richest protease food sources, according to the NYU Langone Medical Center.

  • Pineapple. Pineapple contains a mixture of protease enzymes collectively called bromelain.
  • Papaya. Raw, unripe papaya contains the proteolytic enzyme papain.
  • Protease Deficiency.
  • Considerations.

What is a good natural source of protease?

Two of the best food sources of proteolytic enzymes are papaya and pineapple. Papayas contain an enzyme called papain, also known as papaya proteinase I.

Do lemons have protease?

Table 6 shows details of an experiment which demonstrates that lemon juice contains a proteolytic enzyme capable of the slow digestion of cooked egg albumen.) The data presented demonstrate that in the presence of pepsin lemon juice accelerates the digestive process.

What is nattozimes used for?

Nattozimes® is a proprietary blend of protease enzymes matching the fibrinolytic activity of nattokinase, and helps maintain healthy protein metabolism within the digestive tract and systemically. ENZYMATIC ALTERNATIVE TO NATTOKINASE FOR CARDIOVASCULAR HEALTH

What is nattokinase?

Nattokinase is a naturally-occurring protease enzyme from the popular Japanese dish made of fermented soybeans known as natto. Modern research initiated by Dr. Hirouki Sumi identified the active principle in natto to be a protease produced by the fermenting organism Bacillus subtilis.

What is the active principle in Natto?

Modern research initiated by Dr. Hirouki Sumi identified the active principle in natto to be a protease produced by the fermenting organism Bacillus subtilis. Researchers have discovered that this protease supports heart health through improved circulation.

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