How much is an acre of cassava in Uganda?
Cassava is one of the low-cost food crops in the country, compared to maize or bananas. On average, you need sh50,000 to prepare an acre, sh90,000 to till the land and sh75,000 for stems. On the other hand, the gross earnings from an acre range from sh1,000,000-sh2m.
What is the yield of cassava per hectare?
There is great potential for further production increases – under optimal conditions, cassava yields can reach 80 tonnes per hectare, compared to the current world average yield of just 12.8 tonnes.
How many months does it take for cassava to mature?
about 8 to 10 months
For human consumption, harvesting usually takes place at about 8 to 10 months; for industrial uses, a longer growing period generally produces a higher root and starch yield.
How many bundles of cassava stems per hectare?
The quantity recommended for 1 ha is 60 bundles of cassava stem.
How many tons of cassava can One acre produce?
The yield from an acre of cassava ranges 4-8 MT, which translates into 1.5-4 metric tons of dried cassava chips and 1.2 -2.5 metric tons of cassava flour.
How much is a sack of cassava in Uganda?
Uganda cassava wholesale price The price in Uganda Shilling is UGX 978.19 per kg.
What is the lifespan of cassava?
The usual life span is 15 to 24 months depending on the cultivar, climate and soil conditions, but later tubers become fibrous and woody. Some quick growing cultivars can be harvested in 6-7 months so you can plant and harvest them twice a year. However, for good yields you must harvest after 9 to 12 months.
Which fertilizer is best for cassava?
Initially, cassava should be fertilized with equal amounts of N, phosphorus pentoxide (P2O5) and potassium oxide (K2O) at a rate of 500 kg to 800 kg per ha of a compound fertilizer such as 15-15-15 or 16-16-16.
What is the best month to plant cassava?
October
The best month to begin planting cassava is in October, at the beginning of the short raining season. Subsequently, cassava matures rather quickly. Early-maturing high-yield varieties are harvested 6-7 months after planting, while the late-maturing variety can be ready for harvest after 12months.
How profitable is cassava farming in Uganda?
According to Tom Omara, an agronomist at Naro, the market for cassava is unlimited at the moment. Farmers are making profits of about Shs2. 5m per tonne, writes Denis Bbosa.
What is the best fertilizer for cassava?
Does cassava need a lot of water?
Cassava as a root crop requires a substantial amount of moisture in the first 3–4 months of its growth; hence, soils with high water holding capacity culminating in high water table for the root absorption are highly essential for optimum production. However, waterlogged conditions must be avoided.
How do you increase cassava production?
The major strategies for improving cassava production and processing include making planting material available at the right time in the right places and at reduced prices, establishment of starch based industries in rural areas for processing cassava and formation of farmers’ cooperative societies to enhance farmers’ …
How much is a bag of cassava in Uganda?
How do you maintain cassava?
Good cassava plant care should include the use of a slow release fertilizer in spring. Keep the plants moderately moist. To preserve the plant, move it to a pot indoors before freezing temperatures. Overwinter cassava in a warm, well-lit location and transplant outside when soils heat back up.
What is best fertilizer for cassava?
How do you increase cassava yield?
Use Mechanized Farming A Cassava farmland should be prepared thoroughly using standard tractors, plough, harrow, cassava planter (it may be two rolls or four rolls), boom sprayer, cassava cultivator and harvester. These would break the soil and make the cassava roots become bigger in loose and fertile soil.
How profitable is cassava growing in Uganda?
A farmer will earn Shs2. 5m from a tonne of cassava on local market. The local breed can only give you four to five tonnes per acre.
Can cassava be industrialised in Uganda?
EXECUTIVE SUMMARY As part of the DFID funded AgriTT project a study was commissioned to look at the potential for large-scale cassava industrialisation in Uganda. A team of experts was convened from the Natural Resources Institute (NRI) of the United Kingdom, African Innovations Institute (AfrII) in Uganda and Acro Bio-Tech Company of China.
What is cassava farming like in Africa?
Large-scale commercial farming of cassava is a very new concept in sub-Saharan Africa with only a relatively few examples being seen in Nigeria and Malawi.
What is the government doing about cassava production and processing?
Cassava production and processing is high on the agenda of the Government of Uganda, in that cassava has been selected as a priority crop for the development of the agricultural sector. This is reflected in Government documents, as well as projects undertaken by the Government of Uganda in collaboration with development partners (e.g. World Bank).
What is the annual demand for cassava starch in Uganda?
It is understood that potential annual demand for HQCF or cassava starch is of the order of 1400 MT in the long-term. 3.2 IMPORTS 3.2.1 Ethanol The annual volume of ethanol imported into Uganda has steadily risen to 28,278m3after the sudden drop in volumes imported in 2013/14 (16,248m3) as shown in Figure 6.