Is Haryana hot or cold?

The climate of Haryana is very hot in summer and cold in winters. The hottest months are May and June and the coldest being December and January. Rainfall is varied, with the Shivalik Hills region being the wettest and the Aravali Hills region being the driest.

Which month is hot month in Haryana?

Quick Climate Info
Hottest Month June (94 °F avg)
Coldest Month January (56 °F avg)
Wettest Month August (2.68″ avg)
Windiest Month June (2 mph avg)

Will it rain today in Haryana?

Partial cloudiness early, with scattered showers and thunderstorms overnight.

Which is the coldest district of Haryana?

Hisar at 4.7 ° Celsius coldest place in Haryana and Punjab.

Does it rain in Gurgaon?

Gurugram (previously known as Gurgaon) is located just southwest of New Delhi and is known as the financial and technology hub. It experiences a humid subtropical climate with heavy monsoon rains. A mild spring season begins in March and ends in April. By the time May rolls around, summer will have set in.

What is the climate in Haryana?

Most of the year, the climate of Haryana is of a pronounced continental character, very hot in summer and markedly cold in winter. In between are the pleasant months of spring. The rainfall in the region is low and erratic except in parts of Karnal, Kurukshetra and Ambala Districts.

What is the climate of Haryana?

What is the hottest place in Haryana?

Gurugram was the hottest place in Haryana as maximum temperatures continued to stay several notches above normal in the state and Punjab. Narnaul recorded 45.2 degrees while in Hisar and Bhiwani, the maximum temperatures were 45.4 and 44.5 degrees Celsius, according to a report of the Meteorological Department here.

What is the maximum and minimum temperature of Haryana today?

Ambala
Temp. Maximum 25.79°C
Temp. Minimum 25.79°C
Humidity 53%
Clouds 33%

What is the main dish of Haryana?

Mixed Dal – Mixed dal is the staple food of Haryana, prepared by mixing four to five protein-rich pulses like chana dal, toor dal, masoor dal, and moong dal. Cooked with tomatoes, curd, garam masala, and ginger-garlic paste in pure desi ghee and served with jeera rice and paranthas.

Which is the coldest district in Haryana?

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